College student has fatal reaction to brownie she got from friend
When 19-year-old Hannah Glass ate a homemade brownie, she had no idea it would be her last meal. The Maranatha Baptist University freshman, known for being careful about her peanut allergy, suffered a fatal reaction after just two bites of a brownie containing roasted peanut flour — an ingredient used as a gluten-free alternative. “The…
Read More “College student has fatal reaction to brownie she got from friend” »